Smoked & Natural Aged Cheese

Smoked cheese, they come from fresh cheese but goes to a natural smoked process where gets the aroma and unique taste, excellent for special occasions, cocktails and buffet; Natural Age Cheese according to its age they built a hard crust very well defined that protects the inside, has a consistent paste and depending on the time it gets a spicy taste and accentuate aroma it also has excellent digestive attributes which makes it excellent as an entree and as an over course.

	Pera Madurada y Ahumada 23,9oz. (680g)
	Provolone Madurado y Ahumado 35 oz. (1 Kl) Rodajas Maduradas y Ahumadas con aceite de oliva y orégano 2,6oz. (75g)